Practicing physical activity daily is healthy, good for anyone, young and old, but you must enter the time devoted to sport in the organization of a typical day. Unfortunately, except for a few lucky, our day is always full of commitments: work, school, children, and it may seem easy to say “you have to do sport”, it is also true that we need to find the time to do it. The morning before the daily tasks (work, school or other), lunch during the break, in the evening, at the end of the working day. Thus adapting ourselves to these three bands, we can determine roughly what makes us feel better and better as it combines physical activity daily (or regular) with the other commitments of the day.
Early in the morning before starting
your day it is very helpful somewhat ‘stretching to loosen your joints
stiff from the night, and then move towards the commitments with a good
walk with long strides and lying flat or a slight stroke. After a long
pause as the night it is necessary to reactivate the cardiovascular
system and respiratory system, therefore move gently and gradually for
about half an hour. And ‘you need not lose heart too before starting a
workday, so better not overdo it so as not to consume too much energy
useful for the day.
After the exercise, to start the day
properly, it is always important to have breakfast. Breakfast should not
be a quick snack, but a complete and balanced meal, to be eaten every
day and quietly. At breakfast one should consume a share of dairy
products (such as milk, yogurt or fermented milk), cereals (for example,
bread or biscuits or biscuits or breakfast cereals) and a fruit.
It is true that if we were already so
good, to say the Stoics, to deal with the morning exercise, well we’re
making a healthy breakfast but with an eye to the pampering. Let’s see
how to transform health in tasty goodness: yogurt can be lightly
sweetened with a teaspoon of honey and after the addition of grain
because not complete with the chopped walnuts. You will add so much
flavor and crunchiness. Bake the fruit in the evening for the morning:
the most classic baked apple baked whole, but also slices of apple or
pear placed on cookie sheet and sprinkle with cinnamon baked for 10
minutes and kept in the refrigerator for the next breakfast already
Bell’O ready. And if we go into the blender yogurt and fresh fruit we
will get a nice creamy base for both cereals, but also spread on
“homegrown” slices of toast or biscuits evergreen.
At lunch it is already the most active
and the whole body has already reached a good level of heart rhythm and
muscle, so always starting with a bit ‘stretching heating you can think
of also enter the muscle toning and strengthening exercises. Observing
well not to overdo it to avoid having to return to the office with the
muscles too dolenziti, it makes more sense an invigorating workout that
aerobic because you have yet to face the afternoon. Here, too, not to
exceed 45 ‘of allenamento.Il power consumption increases compared to the
activity in the morning but always content, activity isotonic
(strengthening) certainly entails a lower energy expenditure compared to
an aerobic workout.
Those who choose to do sports during the
lunch break should not, however, skip the meal, but eat a full meal
anyway and correct. If time is short, you can provide a quick meal but
balanced. For example, a sandwich (also full) with vegetables and sliced
thin (possibly without sauces) or a salad enriched with a protein
content (for example, tuna possibly to natural or boiled eggs or
mozzarella or legumes), topped with a spoon olive oil and accompanied by
crackers or bread or a plate of pasta or rice (as well as barley or
spelled) served with vegetables or legumes.
Think is a punitive regime? Not at all,
especially with the appropriate combinations. The bread, though good, is
itself a food of great satisfaction, then if we match it to grilled
vegetables (zucchini, eggplant, radicchio, endive etc.), or cut into
slices and put into a pan without condiments, with the ‘aid of a slice
of ham also passed in a pan and seasoned with oregano and a teaspoon of
oil, well, I challenge you to talk about little tasty dish. And for
supergolosi remember that even if the bread toasted acquired taste
without adding weight.
The mixed salads are the realm of
fantasy, where a boiled egg from crumbled ingredient if it becomes the
seasoning, but also many, but a lot of fresh herbs: the very common
chopped parsley added to a salad can make a real difference. For the
dough is the old rule of boiled vegetables with the pasta, giving flavor
to it, and needing just a little olive oil to season it, or, for the
incurable gourmet, even a spoonful of fresh ricotta, which will provide a
sumptuous creaminess.
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